November 2011
The new food social networks
Are you a food lover? Mad about sociat networks? If you are, this post will make you very happy. There are a lot of social networks dedicated to the culinary delicacies lovers. Foodspotting is among the most famous ones – social network allowing you to photograph your favourite food, share it ...read more
Community, Food - 29 November 2011Ice cream and intense cold
With the winter time arrival, it’s quite normal to think that baked pastries, creams and parfaits are the only ‘must have’ deserts…the most frozen dessert you should have is a sorbet if you had for dinner a wild pork fillet with pheasant and turkey stuffing! In my opinion this is completely ...read more
Food - 28 November 2011Coffee
Coffee rite, over the past few years became more than just a catchphrase. The customer’s bar whim is every barman’s nightmare, not even mentioning when there are 15 people coming to the restaurant and the poor waiter has to take the most different orders without a notepad (it is quite usual ...read more
Food, Lifestyle - 28 November 2011Marry me, marry me
Marry me, marry me, these are the first lines of the Annie Clark’s song. Sounds more of a plea than a marriage proposal, doesn’t it? Despite the obvious appearance, it has become the typical wedding catchphrase for the singer’s fan. This trend can only indicate the change. The popular ...read more
Lifestyle - 27 November 2011Thousand faces of felt
Nobody knows if it has been discovered on purpose or not but the felt production is a common technique all over the world. The wool fibers washed with a hot water, marseille soap and manipulated for a long time, transform into artifacts, furniture and clothing, decorations and design. Starting ...read more
Art, Design, Makers - 25 November 2011Biennale that comes, Biennale that goes
It’s the last weekend when you have a great chance to visit the lagoon exhibition. The Biennale of Venice are closing doors with applauses and critics. Some people define it crowded and chaotic, the others at the same time beautiful and elegant. The Italian Pavilion is full of controversial ...read more
Art, Lifestyle - 25 November 2011Welcome to u-blog!
u-blog is the narrator of the upcoming project: ulaola.com! Step by step we are going to introduce you ulaola, its philosophy, its values, its content, its usability, its advice, its protagonists. ulaola is a growing project, a world in evolution to be available soon to the whole international ...read more
Community - 25 November 2011Hay Bath
Hay bath is an ancient practice established in Tyrol for the farmers who would find refuge and solace in the soft hay bed after a long working day. Cut during the summertime, hay brews from couple of hours up to few days (if cut and collected in the morning just right before the dew bath). The ...read more
Beauty - 25 November 2011Go glossy!
It all begins at the age of 13 and perhaps will find its ‘conclusion finale’ around 96. With the first brush experience, you never think it would last forever but unfortunately there is not much we can do about nature. As a first make up lesson, lip-gloss would be the mostly common attribute ...read more
Beauty - 25 November 2011About tea and other dry leaves
When it comes to comfort food, almost always refers to the foods with dense texture: signs point to this category the pudding potato, omelette pasta, beans soup, plates that warm belly and heart. In my opinion, even if very tenuous because it is liquid, I shall include tea and all beverages that ...read more
Food - 25 November 2011DIY with OOAK
u-turns to the community INDIE blog, dedicated to DIY, which produces OOAK. We have not invented a new crossword puzzle nor a new language. The world of which we speak is a phenomenon evolving on every continent, and unique global turmoil in the world economy that tells INDIE that of independent ...read more
Community - 25 November 2011Indie-diy-ooak?
u-blog is aiming for the Indie community, dedicated to DIY at the same time producing OOAK. We have not invented a new crossword game, neither a new language. The world we are talking about is related to something quickly evolving internationally, a unique phenomena linked to the global economy of ...read more
Community - 24 November 2011










